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Bali, honestly.
Single-origin coffee in Pererenan, a barefoot flow a block from the sand, long hours on the Echo Beach daybeds and a wood-fired Pererenan dinner — the Canggu day, done at the right pace.
Melbourne roaster ST. ALi's all-day Bali café
“Melbourne's coffee institution, transplanted to Pererenan — single-origin filters, a proper flat white and an unhurried breakfast to set the tempo.”
Reclaimed-wood beach club on the Echo Beach sand
“Driftwood daybeds and a saltwater pool on the Echo Beach sand — Mediterranean plates, and you stay right through the long afternoon and the sunset.”
Wood-fired Middle Eastern in a garden pavilion
“Wood-fired, garden-side dinner in quiet Pererenan — the calm counterpoint to a beach-club afternoon.”
Kitchen & vinyl record bar in Berawa
“Close on vinyl and a negroni at Berawa's low-lit record bar — a nightcap, unhurried to the end.”