Dining
Ubud4.7 (956)
Hours
Dinner · Tue–Sun
Best time
Book ahead — it's small
Pica South American Kitchen
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The place
Tiny chef-run open kitchen
A husband-and-wife kitchen on Jalan Dewi Sita serving the food of Chile, Peru and Argentina — ceviche, slow-grilled meats, chimichurri — from a tiny open pass. Warm, personal and consistently one of Ubud's most loved tables.
01Good to know
Open Dinner · Tue–Sun. Best time — Book ahead — it's small. 2–6 guests ≈ 220K.
South AmericanOpen kitchenCevicheIntimateUbud
Highlights
Chilean-Peruvian-Argentine plates
Tiny chef-run open kitchen
Grills & ceviche
Book well ahead
Reviews & ratings
What guests say
4.7
956 reviews · Google
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